The Gnocchi Horror Show Cookbook - Lachlan Hayman

Hardback.  New.  2017  (Compact size 170.0 mm x 210.0 mm)

Why settle for popcorn and a fizzy drink?  Gnocchi Horror Show Cookbook presents a director’s cut of the finest dishes, paying homage to the finest films ever made.  Think of them as culinary sequels.

With 50 blockbuster pun-based recipes featuring ‘The Silence of the Clams’, ‘Frying Nemo’, ‘Peel Harbour’, ‘School of Wok’, ‘Pinenuts of the Caribbean’, ‘Cook-a-Dahl Dundee’, and ‘Jurassic Pork’, this is five-star cuisine from the big screen.

Each recipe is both delicious and pun-tastic, allowing you to enjoy your favourite films alongside their accompanying dish or snack.  A range of genres is covered, from comedies and dramas to horrors and action films, meaning that you can have everything from ‘Edward Caesarhands’ to ‘Loaf Actually’.

May the forks be with you!