Cooking with the world's Best: Celebrating 20 years of the Melbourne Food and Wine Festival
Hardback. Near new condition. 2012
A collection of signature recipes from leading Australian and international chefs who have appeared at the prestigious Melbourne Food and Wine Festival.
Amongst others, contributors to this book include Australian culinary legends Margaret Fulton, Stephanie Alexander, Neil Perry, Peter Gilmore, Maggie Beer and Bill Granger, and internationally recognised celebrities in David Chang, Nigella Lawson, Elena Arzak, Rick Stein, Carlo Cracco and Andoni Luiz Aduriz.