Mediterraneo - Clare Ferguson
Hardback. Near new condition. 2004
Delicious recipes from the mediterranean. The latest in the very successful series that began with Bistro: French Country Recipes for Home Cooks, features everyone's favorite food Mediterranean cooking. From Italy's pasta and pizza to Spain's paella, bouillabaisse from Provence, and the delicious honey-soaked pastries of Greece.
The author, Clare Ferguson, is a leading food writer whose work is published around the globe; images are by award-winning food photographer Martin Brigdale
Delicious recipes from the mediterranean. The latest in the very successful series that began with Bistro: French Country Recipes for Home Cooks, features everyone's favorite food Mediterranean cooking. From Italy's pasta and pizza to Spain's paella, bouillabaisse from Provence, and the delicious honey-soaked pastries of Greece.
The author, Clare Ferguson, is a leading food writer whose work is published around the globe; images are by award-winning food photographer Martin Brigdale
