{"product_id":"the-gentle-art-of-preserving-katie-giancarlo-caldesi","title":"The Gentle Art of Preserving - Katie \u0026 Giancarlo Caldesi","description":"\u003cp\u003e\u003cstrong\u003eHardback.  Very good condition.  2013  \u003c\/strong\u003e(faded spine)\u003cbr\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003ePresents different methods of drying, conserving and preserving food from around the world, from smoking fish in Scotland to drying chilies in Sri Lanka, and features recipes, instructions and advice on equipment for pickling, fermenting, freezing and canning food at home.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Twice Cooked","offers":[{"title":"Default Title","offer_id":40086325330038,"sku":"S-a","price":16.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0053\/1804\/9890\/files\/gentlepreserving.jpg?v=1687400533","url":"https:\/\/www.twicecooked.co.nz\/products\/the-gentle-art-of-preserving-katie-giancarlo-caldesi","provider":"Twice Cooked","version":"1.0","type":"link"}