Black Dog Cottage Cookbook
Paperback. Very good condition. 2009
A sun kissed Greek Island, an old wooden bach on the East coast of New Zealand’s North Island and a vibrant family kitchen are the inspirations behind The Black Dog Cottage Cook Book.
Adie McClelland gives us uncomplicated food, with a real edge – stylish yet very straightforward – Asian and Mediterranean-inspired recipes, designed to be easily prepared, served without ceremony and to be eaten with joy and good company.
The Black Dog Cottage Cookbook will provide inspiration to anyone who seeks simple, fresh, tasty home-cooked food. The book is a celebration of family, food, holidays and the iconic kiwi Bach.