Cook: Food to Share - Dean Brettschneider
Dean is the author of the bestselling PIE and BREAD. He is the founder and co-owner of the successful global bakery chain, Baker & Cook and he also runs the popular Brettschneider's Baking & Cooking School in Singapore.
With nutrient-packed breakfasts, tasty light bites, hearty one-pot wonders and the best flavours from East and West, this collection of more than 70 tried-and-tested recipes is a must-have for anyone who enjoys cooking and eating good food.
Carefully written with clear and detailed steps, the recipes will guide home cooks to recreate these dishes to share with family and friends.