Produce to Platter - Janette George & Daniele Wilton
Paperback. Very good condition. 2010
Chefs from throughout the Mornington Peninsula region present their signature recipes and we are treated to the "secrets" of restaurants such as Ten Minutes By Tractor's Rolled Rabbit Loin, La Petanque's Blood Orange and Almond Pudding, and The Tasting Station's Prawn and Pear Tortellini.
There are 42 recipes in all from the best restaurants and provedores in the region. Beautiful photography by local, Charlie Brown, fills the book with a pictorial display of the Mornington Peninsula today. Full pages are given over to delightful photos throughout the region, from top to bottom.
Chefs from throughout the Mornington Peninsula region present their signature recipes and we are treated to the "secrets" of restaurants such as Ten Minutes By Tractor's Rolled Rabbit Loin, La Petanque's Blood Orange and Almond Pudding, and The Tasting Station's Prawn and Pear Tortellini.
There are 42 recipes in all from the best restaurants and provedores in the region. Beautiful photography by local, Charlie Brown, fills the book with a pictorial display of the Mornington Peninsula today. Full pages are given over to delightful photos throughout the region, from top to bottom.
