The Seasonal Cook - St Gerard's School (Central Otago)
Paperback. Very good condition. 2018
A fundraising collaboration between a group of mothers including a former chef, a nurse, an electrician, a hairdresser, a teacher, along with a professional photographer and a graphic designer has resulted in a stunning showcase of Central Otago throughout the seasons interleaved with over a hundred recipes from local families.
The original concept for the book as a fundraiser for St Gerard’s School was launched late in 2016 and two years, five photo shoots, hundreds of editing hours and phone calls later “The Cookbook Committee” is pleased to be putting their aprons aside for a few days to celebrate the launch of The Seasonal Cook.
The Seasonal Cook may have started as a fundraising project but it quickly became apparent to the people involved in the project that they had the opportunity to create so much more than a school cookbook. The photography captures not just the delicious food, but also celebrates the Central Otago environment and how it influences what we eat.
A fundraising collaboration between a group of mothers including a former chef, a nurse, an electrician, a hairdresser, a teacher, along with a professional photographer and a graphic designer has resulted in a stunning showcase of Central Otago throughout the seasons interleaved with over a hundred recipes from local families.
The original concept for the book as a fundraiser for St Gerard’s School was launched late in 2016 and two years, five photo shoots, hundreds of editing hours and phone calls later “The Cookbook Committee” is pleased to be putting their aprons aside for a few days to celebrate the launch of The Seasonal Cook.
The Seasonal Cook may have started as a fundraising project but it quickly became apparent to the people involved in the project that they had the opportunity to create so much more than a school cookbook. The photography captures not just the delicious food, but also celebrates the Central Otago environment and how it influences what we eat.
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